Harvested by hand. 8 days of Skin contact with whole bunches and pressed. Spontaneous fermentation by indigenous yeasts. Fermented in a Fiberglass tank. Aged 11 months on lees in the tank. No Clarified, no stabilization, no filtrated, no sulfites added.
Specifications
% Alcohol
Licht in alc -12% vol.
Color
Rood
Druif
Trepat
Jaar
2023
Land
Spanje
Producer
Oriol Artigas
Regio
Catalonië
Stijl
Sappig juicy rood
Holiday
We're on holiday from june 28th till july 13th
Orders will be sent from july 14th
Thanks for your understanding.
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