is a wine produced with young Pinot Noir vines, grown in 

the “Quercennali” and “Castiglioni” vineyards, still too young and with very 

different characteristics to contribute to producing PNT, assembled with 

20% Syrah from the same parcel. They are planted on two different plots 

at 470 meters of altitude, the result of two massal selections, one derived 

from the PNT vineyard, the other directly from Burgundy. Both harvested 

grapes, with a good ripness, were vinified whole with a semi-carbonic 

maceration of about a month. After pressing, the wine finishes fermenting 

in 2 and 5 hl oak barrels, where it ages for a total of one year, then in bottle 

for about six months.